Oriental steak salmon. Combine first three ingredients; reserve ¼ c. of the mixture. Put the fish steaks into a gallon Ziploc bag. This article has not been rated yet.
See recipes for 东方天使面 Oriental Angel Hair Pasta too. Salmon seasoned and marinated in Oriental spices rests on a leek compote mold surrounded by a pool of verjus sauce. Remove and set aside on a dish. You can cook Oriental steak salmon using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Oriental steak salmon
- You need 4 of pieces of salmon.
- It’s 2 tsp of spoon of light soy sauce.
- Prepare 1/2 tsp of spoon of steak spices.
- It’s 2 tsp of spoon black pepper.
- Prepare 1 tsp of spoon of garlic powder.
- It’s 1 tsp of spoon of onion powder.
- It’s 4 slice of of lemon.
- Prepare 2 tbsp of spoon of chopped coriander and chives.
- It’s 1 tbsp of spoon of oil.
Repeat to cook all the salmon steaks. Fresh salmon steak with lemon slice and dill. Raw salmon fish steak on wooden rustic background. Grilled salmon steak with broccoli and tomatoes in a white plate on gray background, top view, copy.
Oriental steak salmon step by step
- In the mixing bowl add soy sauce, steak spices, pepper, garlic and onion and mixed everything together to make marinate sauce..
- Arrange salmon in the marinate bowl and flipped the salmon to get coast evenly and marinate for 40 minutes.
- Add chopped coriander and chives mixed together with the salmon.
- In the medium heating fry pan pour in oil and fry salmon 2 minutes each side remove from heat arrange on the plate with slices lemon.
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